Pizzas

Pizza is best eaten straight from the oven ,so when your pizza is ready it will be brought directly to you - forgive us if occasionally there is a small time discrepancy between pizzas and other dishes arriving - good pizza waits for no-one!

Margherita 6.95
Classic Italian simplicity - mozzarella, tomato and fresh basil.

Fiorentina 9.45                                                                                                                                                                 Tomato base with a mountain of fresh spinach and mozzarella, in which a free range egg nestles.  Served with a drizzle of parmesan cream and sprinkling of nutmeg.

Pizza Del Mare 9.85
Fragrant tomato & garlic base (no mozzarella) with squid, octopus, shrimps & king prawns, a hint of chilli finished with lemon and parsley

Ventricina 8.95
Top quality salami, highly spiced with paprika, is tamed with the sweetness of roast peppers

Tonno Cipolle 8.95
Tomato and mozzarella base with tuna, onions, olives and capers

Bufala di Campania 9.50                                                                                                                                                   Artisanal  buffalo mozzarella from Campania is placed on the hot pizza - further enhancing its creamy texture - with added zing from cherry tomatoes and roquette

Pizza Porchetta 9.65
Slices of sweet tender suckling pig with are laid on base of sour cream, mozzarella, tomato, fennel & onion finished with our own salsa verde (basil, parsley, mint, oregano, sage, lemon and a hint of garlic)

Gorgonzola con Pere e Rucola 8.95                                                                                                                                  Fragrant tomato sauce, pungent gorgonzola, sweetened with poached pears and crisp rocket

Caprino Fresco 8.95
Fresh goats’ cheese baked with sun-dried tomatoes and roast peppers finished with crisp rocket and a splash of salsa verde

Funghi Cipolle Trifolati 10.00
A melange of wild mushrooms, flat black mushrooms and dried porcini on a base of black truffle paste, tomato sauce, sour cream & mozzarella finished with rocket.

Pancetta Porcini e Funghi Neri 9.25
Turbo charged ham and mushrooms! - sweet smokey bacon enhanced with more power from dried porcini fleshed out with oven baked flat black mushrooms

Le Due di Parma 9.95
Parma ham on tomato & mozzarella with porcini mushrooms , finished with rocket and parmesan cream

Calzone  8.95
Fresh ricotta, spinach, nutmeg and ham are combined with a little garlic to create a moist and tasty filling inside a crisp dough

La Prima Colazione Inglese     8.75
An English breakfast [of champions!]  – sausage, egg, mushroom, pancetta, black pudding and tomato
Salsiccia con Spinaci              8.85
Italian sausage with a mound of iron rich, earthy spinach sautéed in garlic enlivened with a splash of salsa verde.
Carciofi Supremo                   8.25
Earthy artichokes fortified with an artichoke puree served with fennel & onion and pine nuts Puttanesca                           8.50                                                                                                                                          Light, crisp  pizza with punchy Mediterranean flavours of tomatoes, olives, capers, anchovies plus extra chilli if desired – no mozzarella  on this one.  

Insalata mista piccola 3.25
A superb mix of fresh salad leaves subtly dressed to accompany your pizza

Extras @ £1.50 for "superiore" ie bufala, parma ham, truffle, porcini £1.00 for “normale” ie rocket, mushrooms, olives, capers

All the optional 12.5 % service charged added your bill is distributed amongst all the staff.